Night Shift

[plasmo]

nothing wrong with a bit burnt.

i napped, gotta wake up now

[TAB]

Oh not burnt just crunchy skin @plasmo 

Esp if pierce them

[plasmo]

yeh could go one now. 2hr nap.. still shagged

[TAB]

yeah bangers and mash @plasmo  soft snaggers also work like in curried sausages mmm

[plasmo]

mm chorizo

[TAB]

Was never a huge fan of chorizo. Never lived up to the hype

Can't beat a good sav or Frank. Finding one not so easy tho @plasmo

[plasmo]

sujuk

[TAB]

yeah , had never heard of that one @plasmo my recollection of best curried sausages was that they were fat ,skins still soft and possibly pork.(from Army 45 years ago) now Taste recipe says thin, beef and brown them. they have no clue and rave on about how nice it is without knowing they are doing it all wrong, its still alright just the way I said is wayy better

used to live near italian butcher for years, was never impressed by their smallgoods, no taste, too dry , half fat , and they were prob exactly how they wanted it. German best lol just a matter of finding what you want. So much crap on shelves in eg Foodland. can get mettwurst in Kalgoorlie eg, but its the worst of the worst  people are stupid as said.

[plasmo]

heh yeh try mettwurst shop in central market

[plasmo]

i gotta try drop, and dream of Kalleske's and Wintulich's..